Protein

Meet Huffkins' newest open sandwich: The Ocean's deep!

Huffkins healthy open sandwich, prawn & smoked salmon

In January we introduced our "Goodness" menu featuring a selection of health-focused dishes including dairy free protein cookies and vegan sausage baps.  Here's a few of the ingredients which make this seafood dish just so GOOD for you!

  1. Prawns are a fantastically low-fat source of protein, containing over 10 times more protein than fat.The majority of the small amount of fats in prawns are unsaturated which can help to improve cholesterol when consumed in place of saturated fats. 
  2. Yoghurt dressing is very low fat compared to vinaigrette. Yoghurt is full of calcium & protein, which increases the body's production of chemicals which signal fullness.
  3. Avocados contain a variety of essential minerals including iron, copper and potassium and are a good source of the B vitamin, folate.  They also have more soluble fibre than most other fruits.

Visit us in store to experience the "Goodness" menu for yourself! Our bakery & tearooms can be found in Stratford-upon-Avon, Cheltenham, Witney, Stow-on-the-Wold & Burford! See more details on our website www.huffkins.com

Why are smoked salmon & scrambled eggs so healthy?

Huffkins Healthy Breakfast Smoked Salmon & Eggs

Smoked salmon & scrambled eggs has been a firm favourite here at Huffkins for a while now and is often enjoyed by people seeking out a healthy option. Here's a few of the health benefits of this dish:

  1. Smoked salmon is a great source of protein (about 18% of its weight is protein). As if that wasn't enough, it also contains B-complex vitamins, as well as vitamin D, magnesium, selenium and is a great source of omega-3 fatty acids which have been linked to numerous health benefits including both eye health & fighting depression!
  2. A single egg contains c.7.5g of protein as well as carrying all nine essential amino acids which assists the body in metabolising & utilising the protein we consume in our diet. Indeed, it's for this reason that egg protein is the traditional "benchmark" of protein quality and is often referred to as a "complete" protein. 
  3. Here at Huffkins we use local free range eggs from Billy's Eggs in Gloucestershire and responsibly sourced salmon. All our bread is handmade in our Witney bakery using local Matthews flour, so it has minimal "food miles". This means you can be sure that this dish is as good for the environment as it is for yourself!

You can visit us at any of our 5 locations across the Cotswolds if you'd like to try it for yourself, we'd be delighted to welcome you. This dish is featured on our "Goodness Menu" which has been developed in conjunction with renowned fitness & nutrition coach Alison Harding (http://www.zigzagpt.co.uk).  See further details on our website www.huffkins.com.